AgriNanoTechniques: Nanomaterials for products and application in agricultures
AgriNanoTechniques: |
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With the world’s population expected to exceed nine billion by 2050, scientists are working to develop new ways to meet rising global demand for food, energy and water without increasing the strain on natural resources. Organizations including the World Bank and FAO are calling for more innovation to address these issues. Nanotechnology is emerging as a promising way to promote plant growth and development. This idea is part of the evolving science of precision agriculture, in which farmers use technology to target their use of water, fertilizer and other inpuTT.
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27 September
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11:00 - 12:30 Regulating Nano innovation in the agri-food sector WS.IV.A - TT.I.F |
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Chair: Luca MARCHIOL (CV), University of Udine Co-Chair: Francesco CUBADDA, National Institute of Health |
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WS.IV.A.1 TT.I.F.1 |
Francesco CUBADDA National Institute of Health Opportunities and challenges of nanotech applications in the agri-food sector: need of a comprehensive approach for assessing the risks for human health and the environment abst |
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WS.IV.A.2 TT.I.F.2 |
Catia CONTADO University of Ferrara Combined analytical techniques for the physico-chemical characterization of hard and soft nanoparticles abst |
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WS.IV.A.3 TT.I.F.3 |
Valeria SODANO University of Napoli, Federico II Regulating nanotechnologies in the agri-food sector: economic and political challenges abst |
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WS.IV.A.4 TT.I.F.4 |
Paride MANTECCA University of Milano Bicocca Bio-interactions and effects of metal-based NPs: implications for a safe-by-design approach in the agri-food nanotech development |
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12:30 - 14:00 Light Lunch | |||||
14:00 - 15:30 Nanomaterials in Soil-Plant Environment: Perspectives and Concerns WS.IV.B - TT.II.F |
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Chair: Sandra RISTORI, University of Florence Co-Chair: Cristina GONNELLI, University of Florence
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WS.IV.B.1 TT.II.F.1 |
Livia VITTORI ANTISARI University of Bologna Interaction between engineered nanoparticle and soil system abst |
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WS.IV.B.2 TT.II.F.2 |
Luca MARCHIOL CV University of Udine Phytonanotechnology: new opportunities and controversies abst |
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WS.IV.B.3 TT.II.F.3 |
Giorgio Mariano BALESTRA University of Tuscia Innovative nanotechnological tools in plant and food protection abst |
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WS.IV.B.4 TT.II.F.4 |
Giuseppe CICCARELLA University of Salento Nanotechnology-based strategies for active containment of Xylella fastidiosa |
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15:30 - 16:00 Coffee Break | |||||
16:00 - 17:30 AgriNanoTecnhiques Research Pathways WS.IV.C - TT.III.E |
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Chair: Livia VITTORI ANTISARI, University of Bologna Co-Chair: Luca MARCHIOL, University of Udine |
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WS.IV.C.1 TT.III.E.1 |
Ilaria COLZI University of Florence Gold nanoparticles from different plant extracts: a study on stability, shape and toxicity abst |
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WS.IV.C.2 TT.III.E.2 |
Enrico BRAIDOT University of Udine Plants as NPs bioreactors: physiological bases of the process and possible technological applications abst |
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WS.IV.C.3 TT.III.E.3 |
Laura CHIARANTINI University of Urbino Biogenerated ferric expolysaccharide as a new nanofertilizer to enhance Tuber borchii (Truffle) growth abst |
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WS.IV.C.4 TT.III.E.4 |
Sandra RISTORI University of Florence Lipid nanovectors for carrying phytohormones to rooting recalcitrant plants abst |
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